S26 GF Habanero Chilli Spice (G)
Zesty blend of crushed chillies, lime, paprika, red pepper, garlic, onion, ginger, and sugar fiery heat balanced with citrus zing and savoury depth.
| Chilli | Intense heat, which burns the whole mouth, bursting heat |
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| Bell Pepper | The color of bell peppers changes from green to yellow, orange, and red the longer it is allowed to mature on the plant. Green peppers feature a more bitter flavor profile. Orange and yellow bell peppers are sweeter, with the sweetest being the red bell pepper. |
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| Garlic | A pungent taste, with slight heat delivery and saltiness. A raw aftertaste is delivered with a slight heat undertone. |
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| Ginger | Sweet, citrus and pungent aroma characteristic of ginger root. Bitter, building warm festive heat, not lingering, top line of the tongue heat. |
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| Paprika | Bright red powder from sweet and hot dried peppers. |
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| Onion | Sweet onion with body and depth. Very green tasting. |
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| Habanero Chilli | The Habanero chili is a small, lantern-shaped pepper known for its intense heat and fruity, citrusy flavour. Typically orange or red when ripe, it ranks between 100,000 - 350,000 Scoville Heat Units (SHU), making it one of the hottest commonly used chilies. |
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Research for S26 GF Habanero Chilli Spice (G)
- Products feature habanero chilli in various forms, such as jam, seasoning, and infused cheeses.
- The flavour trend balances sweetness and heat, enhancing meats like sausages, pies, and burgers.
- Habanero is often paired with cheese, condiments and meat products for a bold flavour boost.
- Research highlights UK supermarkets embracing limited edition spicy products.
- Products feature habanero chilli in various forms, such as jam, seasoning, and infused cheeses.
- The flavour trend balances sweetness and heat, enhancing meats like sausages, pies, and burgers.
- Habanero is often paired with cheese, condiments and meat products for a bold flavour boost.
- Research highlights UK supermarkets embracing limited edition spicy products.
- Products feature habanero chilli in various forms, such as jam, seasoning, and infused cheeses.
- The flavour trend balances sweetness and heat, enhancing meats like sausages, pies, and burgers.
- Habanero is often paired with cheese, condiments and meat products for a bold flavour boost.
- Research highlights UK supermarkets embracing limited edition spicy products.
- Products feature habanero chilli in various forms, such as jam, seasoning, and infused cheeses.
- The flavour trend balances sweetness and heat, enhancing meats like sausages, pies, and burgers.
- Habanero is often paired with cheese, condiments and meat products for a bold flavour boost.
- Research highlights UK supermarkets embracing limited edition spicy products.
- Products feature habanero chilli in various forms, such as jam, seasoning, and infused cheeses.
- The flavour trend balances sweetness and heat, enhancing meats like sausages, pies, and burgers.
- Habanero is often paired with cheese, condiments and meat products for a bold flavour boost.
- Research highlights UK supermarkets embracing limited edition spicy products.
- Products feature habanero chilli in various forms, such as jam, seasoning, and infused cheeses.
- The flavour trend balances sweetness and heat, enhancing meats like sausages, pies, and burgers.
- Habanero is often paired with cheese, condiments and meat products for a bold flavour boost.
- Research highlights UK supermarkets embracing limited edition spicy products.
Nutritional
| Nutritional |
| Per 100g of\nSeasoning | Per 100g of\nFinished Product |
| Energy | 1,411.89 KJ\n341.81 Kcal | 112.95KJ\n27.34Kcal |
| Protein | 6.06 g | 0.48g |
| Fat | 2.46 g | 0.20g |
| of which saturates | 0.68g | 0.05g |
| Carbohydrate | 77.88g | 6.23g |
| of which sugars | 49.41g | 3.95g |
| Salt | 7.45% | 0.60% |
| Sodium\ncalculated from raw material data | 2,994mg | 240mg |
| Sodium Equivalent\nNa * 2.5 | 0.07% | 0.01% |
| Fibre | 6.64g | 0.53g |
Meatblock
| Meat Block: Glaze - Chicken |
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| Ingredient | % | g |
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| Chicken Breast | 92.00 | 4600 |
| S26 GF Habanero Chilli Spice (G) | 8.00 | 400 |
Meatblock
| Meat Block: Glaze - Pork |
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| Ingredient | % | g |
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| Pork Belly | 92.00 | 4600 |
| S26 GF Habanero Chilli Spice (G) | 8.00 | 400 |
Meatblock
| Meat Block: Glaze - Beef |
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| Ingredient | % | g |
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| Beef Steak | 92.00 | 4600 |
| S26 GF Habanero Chilli Spice (G) | 8.00 | 400 |
Meatblock
| Meat Block: Glaze - Fish |
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| Ingredient | % | g |
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| Fish | 92.00 | 4600 |
| S26 GF Habanero Chilli Spice (G) | 8.00 | 400 |
Meatblock
| Meat Block: Glaze - Vegetable |
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| Ingredient | % | g |
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| Vegetable | 92.00 | 4600 |
| S26 GF Habanero Chilli Spice (G) | 8.00 | 400 |
