GF Smoked Garlic (BMK)
A bold blend of smoked garlic, warm garlic, sweet onion, and parsley, delivering deep savoury flavour with subtle freshness and aromatic balance.
| Garlic | A pungent taste, with slight heat delivery and saltiness. A raw aftertaste is delivered with a slight heat undertone. |
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| Onion | Sweet onion with body and depth. Very green tasting. |
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| Parsley | Green leafy and woody aromatic associated with fresh parsley. Slightly peppery. |
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Research for GF Smoked Garlic (BMK)
- Highlight bold flavour combinations driven by smoked garlic, paprika, and chilli.
- Emphasise growing consumer demand for smoky and indulgent profiles.
- Showcase versatility across categories like sausages, potatoes, and olives.
- Consumer desire for sensory complexity and adventurous eating experiences.
- Highlight bold flavour combinations driven by smoked garlic, paprika, and chilli.
- Emphasise growing consumer demand for smoky and indulgent profiles.
- Showcase versatility across categories like sausages, potatoes, and olives.
- Consumer desire for sensory complexity and adventurous eating experiences.
- Highlight bold flavour combinations driven by smoked garlic, paprika, and chilli.
- Emphasise growing consumer demand for smoky and indulgent profiles.
- Showcase versatility across categories like sausages, potatoes, and olives.
- Consumer desire for sensory complexity and adventurous eating experiences.
- Highlight bold flavour combinations driven by smoked garlic, paprika, and chilli.
- Emphasise growing consumer demand for smoky and indulgent profiles.
- Showcase versatility across categories like sausages, potatoes, and olives.
- Consumer desire for sensory complexity and adventurous eating experiences.
Nutritional
| Nutritional |
| Per 100g of\nSeasoning | Per 100g of\nFinished Product |
| Energy | 1,173.44 KJ\n281.00 Kcal | 58.67KJ\n14.05Kcal |
| Protein | 10.38 g | 0.52g |
| Fat | 0.99 g | 0.05g |
| of which saturates | 0.18g | 0.01g |
| Carbohydrate | 58.41g | 2.92g |
| of which sugars | 3.78g | 0.19g |
| Salt | 5.77% | 0.29% |
| Sodium\ncalculated from raw material data | 5,397mg | 270mg |
| Sodium Equivalent\nNa * 2.5 | 0.13% | 0.01% |
| Fibre | 4.79g | 0.24g |
Meatblock
| Meat Block: Burger & Meatball - Pork |
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| Ingredient | % | g |
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| Pork Shoulder Mince (70/30 VL) | 81.84 | 4092 |
| Water (<10C/50F) | 7.44 | 372 |
| 99/1165 GF Rusk | 3.72 | 186 |
| Butter | 2.00 | 100 |
| GF Smoked Garlic (BMK) | 5.00 | 250 |
Meatblock
| Meat Block: Burger & Meatball - Beef |
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| Ingredient | % | g |
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| Beef Mince 70/30 | 81.84 | 4092 |
| Water (<10C/50F) | 7.44 | 372 |
| 99/1165 GF Rusk | 3.72 | 186 |
| Butter | 2.00 | 100 |
| GF Smoked Garlic (BMK) | 5.00 | 250 |
